October Apple Pie

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Cooking receipe to make Huntsman Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Vodka 1/2 oz Jamaica Rum Juice of 1/2 Lime Powdered Sugar to tasteShake with ice and strain into cocktail glass. [tubepress

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chickpea and mint soup with garlic and olive oil

| General Recipes

Cooking receipe to make chickpea and mint soup with garlic and olive oil under category General Recipes. You may find some video clips related to this receipe below.chickpea and mint soup with garlic and olive oil500g dried chickpeas soaked in cold water overnight3 onions peeled 6 cloves garlic peel

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Luncheon Meat Pinwheels Recipe

| Appetizers

Type: Luncheon Meat Pinwheels Free Cooking Recipe - Appetizers Yes! Ingredients / Directions 1 (8 ounce) package Oscar Mayer Luncheon Meat3 ounces cream cheesesoftened Spread all meat slices with cream cheese. Roll first slice; join meat edges to tart second slice and continue to roll

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Tag : Appetizers, Bread

Caramel Apple Coffee Cake I Recipe

| Breakfast

Type: Caramel Apple Coffee Cake I Free Cooking Recipe - Breakfast It's alright! Ingredients / Directions 3 eggs2 cup(s)s granulated sugar1 1/2 cup(s)s vegetable oil2 teaspoons vanilla extract3 cup(s)s flour1 teaspoon salt1 teaspoonbaking soda3 cup(s)s chopped peeled apples1 cup(s) cho

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Tag : Appetizers, Bread, Cake

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Cooking receipe to make October Apple Pie under category Pie s 4U. You may find some video clips related to this receipe below.

October Apple Pie

Just a little something “extra” to warm the change of seasons. Wonderful aroma. Try using one of these varieties: Granny Smith, Spys,Cortlands, and Pippins.


1 recipe two crust pastry

6 cups sliced apples

juice of one lemon

1/2 cup light brown sugar

1/2 cup white sugar

2 teaspoons ground cinnamon

grated nuutmeg

3 tablespoons all-purpose flour

4 tablespoons cold butter, cut into little cubes

8 – 10 one inch square caramels, cut into froths

white sugar



In a large bowl, combine apples, lemon juice, sugars, spices, flour,

butter, and caramels. Stir to coat fruit evenly.


Roll dough out, and cut out two crusts. Line a pie plate with one of the

crusts. Spoon filling into the bottom crust, and cover with the top crust.

Crimp the edges. Place the pie on a baking sheet covered with foil. Poke

fork holes over top. Sprinkle lightly with granulated sugar.


Bake at 375 degrees F (190 degrees C) for 50 minutes. If you notice

overbrowning after 30 minutes, reduce heat to 350 degrees F (175

degrees C). Serve warm, or at room temperature.

Makes 1 – 9 inch pie

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