Caramel Apple Crumble Recipe

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Type: Caramel Apple Crumble Free Cooking Recipe – Pies And Pastries

Not bad!

Ingredients / Directions
Serves 4.

4 large apples
1 cup(s) brown sugar
packed
1/2 teaspoon cinnamon
2 tablespoons rum or 1 teaspoon rum flavoring
1 cup(s) all-purpose flour
1/2 teaspoon salt
1 cup(s) grated
medium Cheddar cheese
1/2 cup(s) soft butter Peel
core and slice the apples thinly into an 8-inch square baking dish. Mix 1/2 cup(s) of the brown sugar with the cinnamon and rum. Sprinkle on the apples and mix lightly. Combine flour
salt
grated cheese
butter and remaining 1/2 cup(s) brown sugar.

Crumble mixture evenly over the apples. Bake in a 325 degree F oven for 40 to 45 minutes until apples are tender. Serve warm with whipped cream
ice cream or sour cream.

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