Fragrant Citrus Steamed Pork Recipe
| Meats
Type: Fragrant Citrus Steamed Pork Free Cooking Recipe - Meats Good stuff! Ingredients / Directions 2 boneless pork chops 2 tablespoons fresh orange juice 2 cup(s)s water 1/4 teaspoon ground cloves 1/4 teaspoon ground coriander 1/4 teaspoon ground cinnamon 1 pinch cayenne pepperor to
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South of the Border Casserole Recipe
| Casserole
Type: South of the Border Casserole Free Cooking Recipe - Casserole Try this one! Ingredients / Directions 1 can refried beans1 pound ground beef (or turkey)1 jar of your favorite salsa1 cup(s) frozen corn1/4 cup(s) chopped green onions1 small can sliced black olives2 cup(s)s of your
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Third-Rail Cocktail
| Drink Master
Cooking receipe to make Third-Rail Cocktail under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Light Rum 3/4 oz Apple Brandy 3/4 oz Brandy 1/4 tsp AnisetteShake with ice and strain into cocktail glass. [tube
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crab risotto
| General Recipes
Cooking receipe to make crab risotto under category General Recipes. You may find some video clips related to this receipe below.crab risotto a large pinch of saffron filaments 750ml fish (or light chicken) stock 25g butter 2 tbsp olive oil 1 medium onion peeled and finely chopped 1 large celery sti
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Type: Louisa May Alcott”s Apple Slump Free Cooking Recipe – Pies And Pastries
the best!
Ingredients / Directions
6 cup(s)s apples
pared
cored
and sliced
1 cup(s) granulated sugar
1 teaspoon cinnamon
1/2 cup(s) water
1 1/2 cup(s)s sifted all-purpose flour
1/4 teaspoon salt
1 1/2 teaspoons baking powder
About 1/2 cup(s) milk Combine apple slices
sugar
cinnamon and water in a saucepan with a tight-fitting lid. Heat to the boiling point.
Sift together flour
salt and baking powder. Stir in enough milk to make a soft dough. Drop dough from a tablespoon onto apple mixture. Cover tightly and cook over low heat for 30 minutes.
Serve warm with New England Nutmeg Sauce or rich cream. This dessert can also be made with fresh or frozen berries. Serves 6.
New England Nutmeg Sauce
1 cup(s) granulated sugar
1 tablespoon flour
1 cup(s) boiling water
1 tablespoon butter
Mix together sugar and flour. Stir in boiling water and cook
stirring constantly
until sauce bubbles and thickens slightly. Add 1 tablespoon butter and simmer gently for 5 minutes. Remove from heat and stir in nutmeg. Serve hot.
