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Southern Peach
| Drink Master
Cooking receipe to make Southern Peach under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Bourbon 1/8 oz Grenadine 2 oz Orange Juice 2 oz Sour Mix 1 oz Peach Schnapps Fill parfait or hurricane glass with ice. Pour Grenadine over ic
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Campfire Banana Splits Recipe
| Quick And Easy
Type: Campfire Banana Splits Free Cooking Recipe - Quick And Easy Unbelievable! Ingredients / Directions 6 large bananasunpeeledstems removed 2 cup(s)s semisweet chocolate chips 1 (10.5 ounce) package miniature marshmallows Preheat the grill for high heat. Spray 4 sheets of aluminum f
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Tropical Salmon Salad with Dill Recipe
| Salad
Type: Tropical Salmon Salad with Dill Free Cooking Recipe - Salad Um! Yummy! Ingredients / Directions 1 cup(s) ripe avocadopeeleddiced 1/4"1 tbsp fresh lemon juice2 cup(s) seedless cucumberdiced 1/4"2 cup(s) ripe cantaloupediced 1/4"2 tbsp fresh chivessnipped4 whl chives2 tbsp fresh d
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Russian Cocktail
| Drink Master
Cooking receipe to make Russian Cocktail under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Creme de Cacao (white) 3/4 oz Gin 3/4 oz VodkaShake wth ice and strain into cocktail glass. [tubepress mode='tag', tagValue='R
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Type: Praline Cream Pie Free Cooking Recipe – Pies And Pastries
Amazing!
Ingredients / Directions
1 baked 9-inch pie shell
5 tablespoons cornstarch
3/4 cup(s) granulated sugar
2 3/4 cup(s) whole milk
2 eggs *
1 teaspoon vanilla extract
1 tablespoon butter
20 wrapped caramels
1/3 cup(s) crushed butter brickle or toffee
1 cup(s) cream Combine sugar and cornstarch. Mix with milk. Place milk over medium heat
stirring to prevent scorching
cook until thick and creamy.
Beat eggs. Pour a small amount of hot pudding into beaten eggs
stirring rapidly. Pour egg mixture into remaining hot pudding. Stirring
cook 2 to 3 minutes longer. Stir in butter and vanilla extract.
Unwrap caramels and add to hot pudding. Stir until caramels begin to melt. Add butter brickle pieces and stir (caramels will not be completely melted or mixed in). Pour mix into baked pie shell. Chill 3 to 4 hour(s).
To serve
whip cream and place a dollop on each piece of pie. Sprinkle with additional butter brickle
if desired.
* Using 3 egg yolks in place of whole eggs will create a smoother custard.
