Chili With Beans Recipe

potatoes baked in stock

| General Recipes

Cooking receipe to make potatoes baked in stock under category General Recipes. You may find some video clips related to this receipe below.potatoes baked in stock500g potatoes any sorta large onion2 tablespoons olive oil2 bay leavesa large knob of butter400ml vegetable stockPeel and thinly slice th

[ read more ]

Cranberry Crumble Recipe

| Thanks Giving

Type: Cranberry Crumble Free Cooking Recipe - Thanks Giving Just do it! Ingredients / Directions Cooking spray2 cup(s)s fresh cranberries1/3 cup(s) plus 1/2 cup(s) granulated sugar1/2 cup(s) chopped walnuts1 egg1/2 cup(s) all-purpose flour1/4 cup(s) butter or margarinemelted1 quart va

[ read more ]

Sweet Corn and Halibut Tamales Recipe

| Mexican

Type: Sweet Corn and Halibut Tamales Free Cooking Recipe - Mexican Wow! Ingredients / Directions 4 to 6 Mission? Flour Tortillas warmed2 large ears of Corn (husks intact)1/2 cup(s) packed fresh trimmed Cilantro1 Tbsp. Yellow Cornmeal1 teaspoon. Sugar1/2 teaspoon. Salt2 Tbsp. Red Bell

[ read more ]

Tag : Mexican

South-Side Cocktail

| Drink Master

Cooking receipe to make South-Side Cocktail under category Drink Master. You may find some video clips related to this receipe below. Juice of 1/2 Lemon 1 tsp Powdered Sugar 1 1/2 oz GinShake with ice and strain into cocktail glass. Add two sprigs fresh mint.[tubepress

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Chili With Beans Recipe"] _______________________________________


Type: Chili With Beans Free Cooking Recipe – Soups

Simply good!

Ingredients / Directions
1 pk Pinto beans
2 lb Chili meat OR
4 lb Lean beef sirloin
chopped
In 1/2 inch cubes
1 lb Low-fat turkey sausage
1 c Onions
chopped
1 tb Garlic powder
1 tb Red cayenne pepper
2 cn Tomato sauce
3 tb New Mexico (or other hot)
Chili powder
1 t Dried oregano
2 tb Ground cumin
1 tb Vegetable oil
1 t Louisiana (or Tobasco) Hot
Sauce
1 cn Jalapenos
chopped
1/2 tb Salt
Contributed to the echo by: Michael Gallagher Bob,
here is my variation of a chili recipe with beans in
it. If the people here don”t like beans with their
chili
I”ll give a substitution. DON”T change
anything
for this is the way you should make
authentic Texas chili–not the cheap imitation stuff.

Wash beans in colander and soak overnight. Wash again
next day
and place in large chili pot. Cover with
water about 1/2 to 3/4 inch over beans; simmer,
covered
for about 2-1/2 hour(s) or until done.

If substituting beans with the lean beef sirloin,
brown the meat 1 pound at a time
preferably in a
non-stick skillet without any oil. Place the meat in
large chili pot. You will also need 1 more 12 ounce
can of tomato sauce and 1 to 2 10 ounce cans of
fat-skimmed beef stock. You will add the extra can of
tomato sauce and the can of beef stock in the next
paragraph of directions.

Brown meat and place in large saucepan. Add all of the
other ingredients and spices. Mix well. Simmer,
covered
for 1 hour(s). When beans are done
add contents
of saucepan to chili pot and simmer for 30 to 45
minutes. Makes 15 to 20 servings
225 calories each
(205 with out the oil). Salt and pepper to taste.

Please follow and like us: