Tinolang Manok Recipe

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Type: Tinolang Manok Free Cooking Recipe – Special Filipino Delicacies

Unbelievable!

Ingredients / Directions

Directions:
* 1 kilo whole chicken (cut into parts or choice cuts of breast
thighs of wings).
* 2 1/2 cup(s)s young papaya or sayote
* 1/2 cup(s) dahon ng sili
* 5 cup(s)s water
* 2 tablespoons ginger (roughly chopped)
* 1/2 head garlic (minced)
* 1 medium onion (diced)
* 3 tablespoons oil
* 2 tablespoons patis
* pinch of salt and pepper

Directions:
1. In a casserole
heat oil and saute” garlic
onion and ginger.
2. Add the chicken and water.
3. Bring to a boil and lower fire
let simmer until chicken is cooked.
4. Pour in patis
salt and pepper to taste.
5. Add in papaya
allow to cook.
6. When ready to serve
put in dahon ng sili.
7. Serve hot.

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