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Montana Stump Puller
| Drink Master
Cooking receipe to make Montana Stump Puller under category Drink Master. You may find some video clips related to this receipe below. 2 oz Canadian Whisky 1 oz Creme de Menthe (white) Stir with ice and strain into shot glass. [tubepress mode='tag', tagValue='Montana Stum
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apple and blackberry pie with crumble pastry
| General Recipes
Cooking receipe to make apple and blackberry pie with crumble pastry under category General Recipes. You may find some video clips related to this receipe below.apple and blackberry pie with crumble pastry6 eating apples not too large and with stems intactsqueeze of lemon juice 5 tbsp light muscov
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aniseed info
| General Recipes
Cooking receipe to make aniseed info under category General Recipes. You may find some video clips related to this receipe below.aniseed infovilayati saunfFlavoured and sweetened aniseed is eaten on its own or blended with nuts or spices and served as the ideal indian afterdinner mint. Anise or anis
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Paksiw na Pata Recipe
| Special Filipino Delicacies
Type: Paksiw na Pata Free Cooking Recipe - Special Filipino Delicacies Amazing! Ingredients / Directions # 1 kilo pork pata (washed & chopped)# 1 liter stock# 1 cup(s) vinegar# ? cup(s) soy sauce# ? cup(s) brown sugar# 2 laurel leaves# ? cup(s) dried banana blossoms (soaked)# 1 small
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Cooking receipe to make Tea – Liquorice tea under category Teas 2. You may find some video clips related to this receipe below.
Indian Liquorice Tea (Mulethiwali Chai)
2 small pieces liquorice root
2 cm piece ginger bruised
750 ml water
2 Indian teabags
Sugar
Milk
Add the liquorice and the ginger to the water and bring to the boil.
Simmer for 3 minute and add the teabags.
Tum off the heat cover and allow to stand for 5 minutes.
Strain and discard the roots.
Serve with sugar and milk to taste.
This is a more medicinal tea than refreshing tea, but it makes a pleasant alternative to many remedies.
Serves 4
[tubepress mode=’tag’, tagValue=’Tea – Liquorice tea’]
