Sage and Garlic Mashed Potatoes Recipe


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Type: Sage and Garlic Mashed Potatoes Free Cooking Recipe – Thanks Giving

the best!

Ingredients / Directions
8 large potatoes
peeled
quartered
1 tablespoon olive oil
2 cloves garlic
sliced
1/2 cup(s) fresh sage
chopped
or 1 tablespoon dried sage
1/2 cup(s) plain yogurt
Salt and pepper to taste
1 tablespoon melted butter In skillet
heat oil and saut� garlic and sage gently 1 minute. Remove from pan and cool. Cook potatoes until tender
mash
beat in yogurt
garlic and sage
salt and pepper. Put into greased casserole dish (if making ahead
refrigerate up to one day). To heat: Brush with melted butter
and bake at 350 degrees F for 40-45 minutes.

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