Pumpkin Pecan Pie III
| Pie s 4U
Cooking receipe to make Pumpkin Pecan Pie III under category Pie s 4U. You may find some video clips related to this receipe below.Pumpkin Pecan Pie III A nutty topping for this traditional pie. Serve with whipped cream. Ingredient
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Easy Gravy Recipe
| Vegeterian
Type: Easy Gravy Free Cooking Recipe - Vegeterian This is a good one! Ingredients / Directions 1 tablespoon pareve margarine 1/4 cup(s) all-purpose flour 3 cup(s)s vegetable broth 2 tablespoons miso paste 2 tablespoons warm water 2 teaspoons soy sauce 1/4 teaspoon onion powder In a sm
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Heavenly Pink Salad Recipe
| Salad
Type: Heavenly Pink Salad Free Cooking Recipe - Salad All good! Ingredients / Directions 1 (21 ounce) can cherry pie filling 1 (14 ounce) can sweetened condensed milk 1 (11 ounce) can mandarin orangesdrained 1 (15 ounce) can crushed pineapple 1 cup(s) shredded coconut 2 cup(s)s miniat
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leek and bacon quiche
| General Recipes
Cooking receipe to make leek and bacon quiche under category General Recipes. You may find some video clips related to this receipe below.leek and bacon quiche 1 quantity tart pastry 1kg young leeks 75g butter 100g smoked ham or bacon diced 3 large eggs lightly beaten 200ml double cream 75ml milk a
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Type: Barbecued Vegetables Free Cooking Recipe – Vegetables
Wow!
Ingredients / Directions
” red/yellow peppers
whole
courgettes
sliced in half lengthways
aubergine
thickly sliced
sweet potatoes
thickly sliced
onions
cut in half
MARINADE
75 ml olive oil
1 lrg clov garlic
crushed
30 ml mixed summer herbs
finely chopped
salt and freshly ground black pepper”
Directions:
* 1. In a screw top jar combine the marinade ingredients together
shaking well.
* 2. Brush the vegetables with the marinade and leave to one side for at least half an hour(s) to enable the flavours to develop.
* 3. Before barbecuing brush the vegetable pieces once again with the marinade and sprinkle over some extra seasoning.
* 4. Barbecue over a grill
turning frequently.
* 5. Alternatively
pierce each whole vegetable with a fork
place on a square of foil
add 2tbsp of marinade
wrap the square of foil around the vegetable and cook in the coals until soft.
