Barbecued Vegetables Recipe

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Type: Barbecued Vegetables Free Cooking Recipe – Vegetables


Ingredients / Directions
” red/yellow peppers
sliced in half lengthways
thickly sliced
sweet potatoes
thickly sliced
cut in half
75 ml olive oil
1 lrg clov garlic
30 ml mixed summer herbs
finely chopped
salt and freshly ground black pepper”

* 1. In a screw top jar combine the marinade ingredients together
shaking well.
* 2. Brush the vegetables with the marinade and leave to one side for at least half an hour(s) to enable the flavours to develop.
* 3. Before barbecuing brush the vegetable pieces once again with the marinade and sprinkle over some extra seasoning.
* 4. Barbecue over a grill
turning frequently.
* 5. Alternatively
pierce each whole vegetable with a fork
place on a square of foil
add 2tbsp of marinade
wrap the square of foil around the vegetable and cook in the coals until soft.

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