zabaglione
| General Recipes
Cooking receipe to make zabaglione under category General Recipes. You may find some video clips related to this receipe below.zabaglioneitalian4 egg yolks50g caster sugar8 tablespoons Marsalasponge fingers to servePut the egg yolks and sugar in a basin and whisk until pale and foamy. Place the basi
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Shrimp Udon Japanese cooking recipe
| Japanese
Ingredients 1 orange, juice and zest of 2 tablespoons hoisin sauce 1 tablespoon low sodium soy sauce 2 teaspoons asian chili paste 1 1/2 tablespoons rice wine vinegar 1 1/2 tablespoons minced garlic 1 1/2 tablespoons minced fresh ginger 1 lb shrimp, uncooked peeled 3 cups fresh snow peas, en
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creamy brussels sprouts
| Aga Recipes
Cooking receipe to make creamy brussels sprouts under category Aga Recipes. You may find some video clips related to this receipe below.creamy brussels sprouts600ml milk 1 thick slice onion1 thick slice celery 6 peppercorns 1 small bay leaf 1.1 kg brussels sprouts lightly trimmed salt and freshly gr
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mackerel with mustard sauce
| General Recipes
Cooking receipe to make mackerel with mustard sauce under category General Recipes. You may find some video clips related to this receipe below.mackerel with mustard sauce 4 mackerel cleaned and filleted 1 onion finely chopped 2 sprigs thyme 1 bay leaf 1 sprig parsley 150ml dry white wine 2 tbsp coa
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Cooking receipe to make nicoise style fish salad under category General Recipes. You may find some video clips related to this receipe below.
nicoise style fish salad
1 fat garlic clove halved
250g new potatoes scrubbed not peeled
2 medium eggs
100g whole green beans topped and tailed
4 tbspn low cal french dressing
a bag of prepared salad leaves
small pack flat leafparsley destalked
chopped fresh basil or thyme optional to taste
3 salad onions chopped
2 large full flavoured tomatoed
200g filleted oily fish tuna (fresh or canned) smoked mackerel or cooked or canned salmon
a small handful of pitted black olives
sea salt and ground black pepper
Rub a salad bowl with the garlic saving some for later.
Boil the potatoes until tender then drain cool and slice.
Add the green beans to the pan for the last 3 minutes and drain with the potatoes.
Toss with half the dressing and season lightly.
Boil the eggs for 8 minutes drain run under cold water then peel and cut in quarters.
Mix the salad leaves salad onions parsley and herbs if using with the rest of the dressing in the salad bowl.
Chop the tomatoes into chunks and mix into the salad bowl along with the potatoes and beans. Flake the fish into chunks and scatter into the bowl.
Garnish with the egg quarters and a few black olives.
Serves 2
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