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Harvest Vegan Nut Roast Recipe
| Vegeterian
Type: Harvest Vegan Nut Roast Free Cooking Recipe - Vegeterian Yes! Ingredients / Directions 1/2 cup(s) chopped celery 2 onionschopped 3/4 cup(s) walnuts 3/4 cup(s) pecan or sunflower meal 2 1/2 cup(s)s soy milk 1 teaspoon dried basil 1 teaspoon dried oregano 3 cup(s)s bread crumbs sa
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Kentucky Pecan Pie
| Pie s 4U
Cooking receipe to make Kentucky Pecan Pie under category Pie s 4U. You may find some video clips related to this receipe below.Kentucky Pecan Pie This pie is a family favorite. I get many requests to make this for our church bake sales.
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English Toffee
| Chocolate Swap
Cooking receipe to make English Toffee under category Chocolate Swap. You may find some video clips related to this receipe below. ENGLISH TOFFEE by Tiffany Taylor Makes about 1-1/2 pounds. This crunchy, buttery candy is one of my very favorites. 1 cup sugar 1 cup butter (do not use margarine) 2 t
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apple and cheese cake
| Aga Recipes
Cooking receipe to make apple and cheese cake under category Aga Recipes. You may find some video clips related to this receipe below.apple and cheese cake575g dessert apples 175g self raising white flour 1 tsp baking powder 75g light muscovado sugar 50g raisins 50g sultanas 50g brazil nuts roughly
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Cooking receipe to make hasselback potatoes under category General Recipes. You may find some video clips related to this receipe below.
hasselback potatoes
Hasselbackspotatis
Swedish
12 small oblong potatoes
salt
3 tablespoons margarine or butter
3 tablespoons grated cheese
Wash and peel the potatoes.
Cut in thin slices without cutting quite through; the potato shouid remain whole at the bottom.
If large potatoes are used cut in half lengthwise and place cut side down before slicing.
Put the potatoes sliced side up in a well buttered baking dish.
Sprinkle with salt and dot with margarine or butter.
Bake in a 225C oven for 20 minutes.
Sprinkle with cheese and bake for another 20 minutes.
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