mint sauce

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Cooking receipe to make mint sauce under category Aga Recipes. You may find some video clips related to this receipe below.

mint sauce

a good bunch of mint

2 tsp caster sugar

1 tbsp boiling water

3 tbsp wine vinegar

Snip the leaves off the stems of mint.

Chop the leaves finely.

Place in a small jug or basin.

Add the sugar and then the boiling water this retains the colour of the mint as well as dissolving the sugar.

Add the vinegar and stir well.

Do not prepare too long in advance because the mint tends to turn brown.

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