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Naked Pretzel
| Drink Master
Cooking receipe to make Naked Pretzel under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Vodka 1 oz Melon Liqueur 1/2 oz Creme de Cassis 2 oz Pineapple JuiceStir and pour over ice in old-fashioned glass
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Maple Pecan Pumpkin Pie Recipe
| Thanks Giving
Type: Maple Pecan Pumpkin Pie Free Cooking Recipe - Thanks Giving All good! Ingredients / Directions Crust1 cup(s) all-purpose flour1/8 teaspoon salt1/3 cup(s) cold butter2 to 3 tablespoons cold waterFilling1/4 cup(s) granulated sugar1 (15 ounce) can cooked pumpkin2 large eggsslightly
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Mexican Cheese Ball I Recipe
| Appetizers
Type: Mexican Cheese Ball I Free Cooking Recipe - Appetizers All good! Ingredients / Directions 2/3 cup(s) chopped pecans1 tablespoon buttermelted1/8 teaspoon salt16 ounces cream cheese4 scallionschopped1/2 cup(s) shredded Cheddar cheese1/4 cup(s) taco seasoning1/4 cup(s) picante sauc
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Baked Ravioli Recipe
| Pasta
Type: Baked Ravioli Free Cooking Recipe - Pasta Good stuff! Ingredients / Directions 1 package frozen meat or cheese ravioliMozzarella cheeseSpaghetti sauce (homemade or prepared) Preheat oven to 350 degrees F.Cook the ravioli as directed on the package. Spread a little spaghetti sauc
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Type: German Chocolate Swirl Loaf Free Cooking Recipe – Breakfast
It’s ok!
Ingredients / Directions
1 loaf Rhodes Bread Dough
thawed and risen
2 tablespoons sugar
1/4 cup(s) packed flaked coconut
1/4 cup(s) milk chocolate chips
1 tabelspoon chopped pecans
2 tablespoons sugar crystals
if desired
additional coconut
if desired Flatten loaf into a 7×11-inch rectangle. Sprinkle with sugar
coconut
chocolate chips and pecans to within 1/2-inch of edges. Roll up tightly
jelly roll style
starting with a short end. Be careful not to stretch the dough. Sprinkle sugar crystals and additional coconut over loaf if desired. Place loaf
seam side down
in a well sprayed 8-1/2 x 4-1/2 x 2-1/2-nch bread pan. Cover with plastic wrap and let rise until 1-inch over top of pan. Remove wrap and bake at 350 F 35 minutes. To prevent over browning
cover with foil last 10 minutes of baking.
