Sweet Tart Pastry
| Pie s 4U
Cooking receipe to make Sweet Tart Pastry under category Pie s 4U. You may find some video clips related to this receipe below.Sweet Tart Pastry A low-salt tart recipe. Fill with your favorite filling. Ingredients:
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Tuna Casserole Recipe
| Pasta
Type: Tuna Casserole Free Cooking Recipe - Pasta No other! Ingredients / Directions 1/2 box ( 8 oz / 227g ) Notta Pasta Fettuccine 2 Tbsp butter 1 medium oniondiced 10 oz package sliced mushrooms 1 teaspoon salt and fresh ground pepper to taste 2 - 6 oz cans solid white tunawater
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Shrimp in Champagne Sauce With Pasta Recipe
| Pasta
Type: Shrimp in Champagne Sauce With Pasta Free Cooking Recipe - Pasta Amazing! Ingredients / Directions 1 cup(s) sliced mushrooms1 tbsp olive oil3/4 lb medium shrimpshelled1 1/2 cup(s) champagne1/2 teaspoon corning garlic pepper seasoning2 tbsp minced shallots or scallions1 large tom
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Dinner Menu 5
| Everyday Recipes
Cooking receipe to make Dinner Menu 5 under category Everyday Recipes. You may find some video clips related to this receipe below.Deviled Pesto EggsRecipe By : Serving Size : 1 Preparation Time :0:00Categories : Appetizers Eggs:DeviledPosted To Marysrecipeswap Posted To Sunday_DinnerAmount Measure
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Type: Godiva? Hot Chocolate Cake Free Cooking Recipe – Cakes
No other!
Ingredients / Directions
Butter and granulated sugar to coat pan
8 ounces semisweet chocolate squares
1 cup(s) butter
1/2 teaspoon Godiva? chocolate liqueur
5 egg yolks
5 whole eggs
2 cup(s)s confectioners? sugar
1 cup(s) all-purpose flour
Vanilla ice cream Preheat oven to 350 degrees F and generously coat an 8-inch souffl? dish with butter
then dust with granulated sugar.
Melt chocolate and butter over a double boiler. Stir in chocolate liqueur.
In a large mixing bowl
beat egg yolks and whole eggs with an electric mixer set at low speed. Pour chocolate-butter mixture into bowl while beating. In a medium bowl
sift the confectioners” sugar and flour together. Gradually add this to the chocolate mixture. Mix at high speed until smooth
about 3 minutes. Pour cake mixture into souffl? dish. Bake for 40 to 45 minutes or until cake tests done with a wooden pick.
Serve hot with vanilla ice cream.