SBARRO TOMATO SAUCE


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Cooking receipe to make SBARRO TOMATO SAUCE under category Copycat Complete. You may find some video clips related to this receipe below.

SBARRO TOMATO SAUCE

Recipe By : Famous Recipes

Serving Size : 0 Preparation Time :0:00

Categories :

Amount Measure Ingredient — Preparation Method

——– ———— ——————————–

2 Cans Crushed Tomatoes — 1 lb. 12 oz.

1 Can Cold Water*

4 Oz. Grated Romano Cheese

12 oz. Olive Oil

10 oz. Diced Onions

1 oz. Fresh Garlic — Chopped

1/2 oz. Fresh Italian Parsley — Chopped

3 oz. Sherry Cooking Wine

SPICES:

2 Tbls. Salt

2 tsp. Oregano

1/2 tsp. Crushed Red Pepper

1/2 tsp. Black Pepper

2 tsp. Basil

* Tomato more or less to desired thickness

Heat oil until hot but not smoking. Add onions and saute until almost browned. Add garlic.

When garlic is brown, de-glaze pan with sherry. Add parsley and stir.

Add tomatoes, water, cheese, and spices. Mix well.

Bring just to boil and simmer one hour.

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