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Manhattan
| Drink Master
Cooking receipe to make Manhattan under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Sweet Vermouth 1 1/2 oz Blended Whiskey Stir with ice and strain into cocktail glass. Serve with an olive.[tubepress mode='tag', tagValue='Manhatta
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Crabmeat Ravioli Recipe
| Pasta
Type: Crabmeat Ravioli Free Cooking Recipe - Pasta All good! Ingredients / Directions Crabmeat Filling1/4 cup(s) olive oil1 yellow onionsmall dice1 summer squashsmall dice1 zucchinismall dice2 teaspoons mixed fresh herbs1 pound lump crabmeatremove all shells1/2 cup(s) dried bread crum
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Freezer Biscuits Recipe
| Bread
Type: Freezer Biscuits Free Cooking Recipe - Bread No other! Ingredients / Directions 2 cup(s)s all-purpose flour4 teaspoons baking powder3/4 teaspoon salt2 tablespoons granulated sugar1/2 teaspoon cream of tartar1/2 cup(s) shortening2/3 cup(s) milk1 egg In a large bowlcombine flourba
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Beef Pot Roast with Dumplings Recipe
| Meats
Type: Beef Pot Roast with Dumplings Free Cooking Recipe - Meats This is a good one! Ingredients / Directions 1 (4 pound) chuck roast1/2 cup(s) water1 (8 ounce) can tomato sauce2 tablespoons brown sugar1/4 teaspoon paprika1/2 teaspoon dry mustard1/4 cup(s) lemon juiceSaltPepper3 onions
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Cooking receipe to make Chicken & Fish Burgers under category Cyber Kuali. You may find some video clips related to this receipe below.
Chicken & Fish Burgers
By Amy Beh
2 tbsp cooking oil
2 tbsp pre-softened dried shrimps, minced
2-cm piece ginger, minced
1 sachet Maggi Sambal Goreng Paste
Ingredients A
250gm chopped, cooked boneless fish
200gm chopped, cooked boneless chicken
2 tbsp corn flour
2 stalks finely cut spring onions
Pepper to taste
Oil for shallow frying
4 burger buns, halved and buttered
Lettuce
Sliced cucumber and tomatoes
Fried potato chips (optional)
Maggi tomato ketchup
Maggi chilli sauce
Heat oil over low heat, stir-fry dried shrimps, ginger and Maggi paste for 3 to 5 minutes or until aromatic. Remove
from heat and allow to cool.
Combine ingredients A. Blend in cooked Maggi paste.
Divide mixture into four equal portions. Shape each portion into a patty; flatten slightly.
In a frying pan, heat oil and fry patties until done and lightly brown on both side; drain.
On each half of buttered bun, place lettuce and tomato and cucumber slices.
Top with patty and more tomato/cucumber slices, if desired.
Sandwich with another half of buttered bun.
Repeat process with remaining buns and patties.
Serve immediately with Maggi sauces and potato chips.
(Makes 4 burgers)
[tubepress mode=’tag’, tagValue=’Chicken & Fish Burgers’]