Clear Carrot Chicken Soup

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Cooking receipe to make Clear Carrot Chicken Soup under category Cyber Kuali. You may find some video clips related to this receipe below.

Clear Carrot Chicken Soup

By Amy Beh

Ingredients:

1 1/2 litres water

1 chicken carcass, cleaned

2 stalks spring onions

1 tsp white peppercorns

2 cloves garlic

100g deboned chicken meat, sliced

50g carrot, cut into small wedges

50g green capsicum

50g button mushrooms, diced

50g maccheroni (pasta), cook till al dente

(Seasoning)

1 tsp sugar

1/2 tsp salt

(Garnishing)

Chopped spring onions

Method:

Bring water to a boil. Add chicken carcass, spring onions, peppercorns and garlic. Cook to a boil again and simmer

over gentle heat for 30 minutes until soup turns clear . Strain soup. Add chicken meat, carrot, capsicum and button

mushrooms to soup. Boil until meat and vegetables are soft and tender. Add cooked pasta and seasoning. Dish out

soup and serve with garnishing in individual bowls together with the puffs. It makes a wholesome meal.

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