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globe artichokes with fresh broad beans
| General Recipes
Cooking receipe to make globe artichokes with fresh broad beans under category General Recipes. You may find some video clips related to this receipe below.globe artichokes with fresh broad beansmediterranean6 medium sized globe artichokes1.5kg fresh broad beans in their pods or 500g frozen beans de
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chilli oil
| General Recipes
Cooking receipe to make chilli oil under category General Recipes. You may find some video clips related to this receipe below.chilli oilchinese dipping saucewestern region150ml oil preferably groundnut1 tablespoon dried red chillies chopped 2 teaspoons unroasted Sichuan peppercorns (optional)Heat
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Chicken Souffle Recipe 2 Recipe
| Meats
Type: Chicken Souffle Recipe 2 Free Cooking Recipe - Meats Try this one! Ingredients / Directions 2 cup(s)s scalded milk2 cup(s)s cold cooked chickenfinely chopped1/3 cup(s) butter1/8 cup(s) flourYolks 3 eggswell beaten1 teaspoon salt1 tablespoon finely-chopped parsley1/8 teaspoon pep
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Cannelon of Beef Recipe
| Meats
Type: Cannelon of Beef Free Cooking Recipe - Meats Um! Yummy! Ingredients / Directions 2 lbs. lean beefcut from roundGrated rind? lemon1 tablespoon finely chopped parsley1 egg? teaspoon onion juice2 tablespoons melted butterFew gratings nutmeg1 teaspoon salt? teaspoon pepper To prepar
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Type: Burnt Sugar Dumplings Free Cooking Recipe – Dessert
It’s ok!
Ingredients / Directions
Sauce
1 1/2 cup(s)s granulated sugar
divided
1/3 teaspoon salt
2 tablespoons butter
2 cup(s)s hot water
Dumpling Dough
1 1/2 cup(s)s flour
2 1/2 teaspoons baking powder
1/4 teaspoon salt
3 tablespoons granulated sugar
3 tablespoons butter
3/4 cup(s) milk
1/2 cup(s) chopped nuts
optional In a large heavy skillet brown 1/2 cup(s) sugar. It begin to caramelize but will dissolve when other ingredients are added. Remove from heat and add remaining sugar
butter
salt and water. Stir until lumps melt. Put back on heat. Add flour
baking powder
salt and sugar. Cut in butter. Add milk and mix dumpling dough stirring until dough clings together. Drop dumpling dough into boiling syrup. Cover and simmer 15 minutes.
Serve warm with scoops of ice cream.
Serves 10 to 15.
