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Chocolate Bunny Bread Recipe
| Bread
Type: Chocolate Bunny Bread Free Cooking Recipe - Bread This is a good one! Ingredients / Directions 2/3 cup(s) milk (70 to 80 degrees F)1 egg2 tablespoons butter or margarinecut up2 teaspoons vanilla extract1/2 teaspoon salt2 cup(s)s all-purpose flour1/3 cup(s) granulated sugar3 tabl
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Simplified Japanese Curry From Scratch Japanese cooking recipe
| Japanese
Ingredients 3 cups water 3 chicken bouillon cubes 3 tablespoons butter 1 cup frozen diced onion, divided 1 teaspoon ground ginger 1 tablespoon minced garlic 3 tablespoons flour 2 tablespoons curry powder 2 tablespoons ketchup 1/2 lb frozen hash browns (the cube kind) 1/2 lb frozen baby car
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Walnut Cranberry Orange Salad with Mint Recipe
| Salad
Type: Walnut Cranberry Orange Salad with Mint Free Cooking Recipe - Salad It's ok! Ingredients / Directions 6 tbsp honey1 1/2 tbsp water3/4 teaspoon ground allspice1/2 teaspoon salt1/4 teaspoon ground ginger1 cup(s) walnutshalves and pieces2 tbsp sugar3/4 cup(s) water3/4 cup(s) cranbe
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Scotch Eggs Recipe
| Breakfast
Type: Scotch Eggs Free Cooking Recipe - Breakfast You got to try this! Ingredients / Directions 1 pound bulk pork sausage1 tablespoon fresh parsleychopped1 tablespoon grated onion1/4 teaspoon ground cinnamon1/8 teaspoon ground nutmeg4 hard-cooked eggsshelled1/2 cup(s) finedry breadcru
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Type: Butterscotch Apple Dumplings Free Cooking Recipe – Dessert
It’s alright!
Ingredients / Directions
1 1/2 cup(s)s flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 tablespoons granulated sugar
1/4 cup(s) shortening
1/2 cup(s) milk
2 medium apples
pared
cored and halved
1/4 cup(s) granulated sugar
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1/3 cup(s) brown sugar
5 tablespoons margarine
Dash of salt
1 cup(s) boiling water Combine flour with baking powder
salt and 1 1/2 tablespoons sugar. Cut in shortening with pastry blender until mixture resembles coarse meal. Add milk
mixing until soft dough is formed. Knead dough on lightly floured board 1 minute.
Preheat oven to 375 degrees F. Grease a 9-inch square pan.
Divide dough in half. Roll each half to 1/8 inch thickness and cut into two 5 x 5-inches. Place apple half on each square. Sprinkle each with 1 tablespoon of combined sugar
cinnamon and nutmeg. Moisten edges of dough and bring corners up over apples
pressing edges together. Place in pan with joined edges on top.
Mix together brown sugar
margarine and salt; add water
stir and bring to a boil. Pour over dumplings in pan. Bake 45 to 50 minutes or until apples are tender. Serve warm.
