GENERIC IMPOSSIBLE PIE


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Mexican Bean Stew Recipe

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Type: Mexican Bean Stew Free Cooking Recipe - Vegeterian This is a good one! Ingredients / Directions 1 cup(s) dried pinto beans 1 cup(s) dry black beans 1 cup(s) dry garbanzo beans 1 tablespoon olive oil 1 oniondiced 4 cloves garliccrushed 1 teaspoon ground cumin 1 (14.5 ounce) can c

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Tag : Mexican

Digestive Biscuits Recipe

| Bread

Type: Digestive Biscuits Free Cooking Recipe - Bread It's alright! Ingredients / Directions 4 cup(s)s whole wheat flour1 cup(s) butter1 lightly beaten egg1/2 cup(s) hot water1 cup(s) dark brown sugar1 teaspoon baking soda1 teaspoon cream of tartar Cut butter into flour until mixture i

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Tag : Mexican, Bread

crumble

| General Recipes

Cooking receipe to make crumble under category General Recipes. You may find some video clips related to this receipe below.crumble112g plainflour56g margarine56g grated cheeseMethod1. Melt fat in saucepan and fry onion until soft.2. Add minced meat and fry until well browned.3. Stir in the tomatoes

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lemonade

| General Recipes

Cooking receipe to make lemonade under category General Recipes. You may find some video clips related to this receipe below.lemonadeThe quick way to make lemonade is to slice the lemons roughly skin and allInto a processor add a couple of glasses of water and some sugar men whiz it all up and strai

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Cooking receipe to make GENERIC IMPOSSIBLE PIE under category Everyday Recipes. You may find some video clips related to this receipe below.

GENERIC IMPOSSIBLE PIE

Categories: Casseroles

Yield: 4 servings

————————–FILLING————————–

1 1/3 c Milk

4 Eggs

5/8 c Bisquick

1/2 ts Garlic salt

1/4 ts Pepper, black

1 ts Herbs

———————–THINGS TO ADD———————–

1 c Meat, cooked; chopped

1 1/2 c Vegetables; bite-sized

1 c Mushrooms; pieces

6 Onions, green; thinly sliced

1/2 Onions; chopped or rings

2 Bell peppers; rings/chopped

1 c Cheese, shredded

Meat can be chicken, turkey, beef, ham, or even bacon.

Vegetables can be anything your family likes and you

have in the freezer or garden: green beans, corn,

carrots, peas. If you use a watery vegetable such as

tomatoes or zucchini, be sure to drain well. Cheese

can be whatever will go well with the meat: ham and

swiss, beef and cheddar, chicken and monterey jack,

garden vegetables and parmesan, shrimp or crabmeat and

almost anything. For a vegetable quiche, just use

vegetables and more cheese.

Preheat oven to 400. Thaw and drain vegetables.

Spray one foil pie plate per 2 servings with nonstick

spray. Mix meat, vegetables, and cheese in pie plate.

(If desired, reserve 1/8 c cheese per pie plate to

sprinkle on top for last 5 minutes of baking.) Beat

filling ingredients until smooth (15 seconds in

blender). Pour into plate(s). Bake 20 minutes. Cool 5

minutes.

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