mushrooms on horseradish garlic toast

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Cooking receipe to make mushrooms on horseradish garlic toast under category General Recipes. You may find some video clips related to this receipe below.

mushrooms on horseradish garlic toast

1 tsp liquid honey

1/2 tbsp cider vinegar or lemon juice

4 tbsp creme fraiche

2 cloves garlic crushed

4cm fresh horseradish root peeled and finely grated 500g button chestnut or regular mushrooms

Butter for frying and spreading

2 tbsp olive oil

sea salt and pepper

4 slices white farmhouse or tin loaf bread

Before you fry the mushrooms make the horseradish cream: dissolve the honey in the vinegar or lemon juice beat in the creme fraiche and season.

Then tnix in the crushed garlic and grated horseradish or horseradish cream and put to one side.

Fry the mushrooms in the olive oil with a good dollop of butter some salt and a few twists of pepper until lightly browned all over.

While they are frying toast the bread and butter it.

Slather each piece of toast with some of the horseradish and garlic cream then top wath a jumble of mushrooms.

Twist on some more pepper and serve.

If you can

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