oven pancake with berries

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Cooking receipe to make oven pancake with berries under category General Recipes. You may find some video clips related to this receipe below.

oven pancake with berries

600ml milk

2 large eggs

40g golden caster sugar

150g plain flour sifted

25g butter

Berries

25g butter

25g icing sugar sifted

250g blueberries lingonberries or raspberries

a slash of gin

Place the milk eggs and sugar in bowl and whisk together.

Gradually incorporate the flour a little at a time whisking until smooth. Leave for about 30 rainutes.

Heat the butter in a 28cm x 18cm deep roasting tin in a preheated oven (220C/425F/Gas Mark 7) until hot.

Pour in the batter and return to the oven for 35 minutes until puffed up and golden brown.

For the berries melt the butter and sugar in a pan add the berries cook for 2 to 3 rninutes remove from the heat add a slash of gin and serve with the hot pancake.

Snip open a few cardamom pods crush the seeds and stir them into the batter for added authenticity.

Serves 6

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