poached star fruit in ginger syrup


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Cooking receipe to make poached star fruit in ginger syrup under category General Recipes. You may find some video clips related to this receipe below.

poached star fruit in ginger syrup

100g caster sugar

500ml water

the pared rind of a small lemon

3 lumps of preserved ginger chopped

1 vanilla pod

4 star fruit thickly sliced

to serve

best quality vanilla ice cream

Put the sugar and water in a heavy bottomed pan and bring slowly to the boil with the lemon ginger and vanilla pod.

When the sugar has dissolved add the sliced star fruit and turn down the heat to a gentle simmer. Cook until the fruit is tender about 15 minutes depending on the ripeness of the fruit.

Leave to cool slightly before spooning into a suitable serving dish.

Serve warm rather than hot with balls of vanilla ice cream.

Serves 4

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