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| Fish And Seafoods
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| Cakes
Type: Banana Flips Free Cooking Recipe - Cakes Wow! Ingredients / Directions 1 (18.25 ounce) package yellow cake mix 1 (3.5 ounce) package instant banana pudding mix 4 eggs 1 1/2 cup(s)s milk 1 1/2 cup(s)s white sugar 1/4 cup(s) all-purpose flour 3/4 cup(s) butter 3/4 cup(s) shortenin
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| Pasta
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| Pasta
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Cooking receipe to make salt cod salad under category General Recipes. You may find some video clips related to this receipe below.
salt cod salad
insalat di baccala
italian
carluccio
450g salt cod
juice 1 lemon
1 garlic clove cut in thick slices
2 talblespoons finely chopped fresh flat leaf parsley
4 tablespoons extra virgin olive oil
8 black olives stoned
1 tabbspoon capers
freshly ground black peper or cayenne pepper to taste
Salt cod the poor man fish is still cheap compared to some of the more exotic fresh fish. It is extremely versatile and generally used in every italian region cooked in hundreds of ways. It can be bought in Itay already soaked to save time. You will find it in good delicatessans.
Cut the salt cod into chunks and cover it skin down with water for 24 hours changing the water every 6 hours.
Put in a pan cover with fresh water and bring to the boil gently simmering for 1 hour or until the cod is cooked.
Drain and when cool discard the bones and the skin and break with your hands into flakes.
Put in a serving dish and mix carefully with the lemon juice garlic parsley oil olives and capers.
No salt is needed because the cod will have kept part of its own salt despite the soaking and cooling.
A couple of twists of freshly ground black pepper will do the trick though I prefer a little cayenne pepper.
Seves 4
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