spinach salad scheherazade

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Cooking receipe to make spinach salad scheherazade under category General Recipes. You may find some video clips related to this receipe below.

spinach salad scheherazade

dressing:

3 tablespoons mango chutney

1/2 teaspoon curry powder

1 teaspoon dijon mustard

1/4 cup balsamic vinegar

1 teaspoon honey

1/2cup dive oil

salt and freshly ground pea to taste

8 cups (about 14 ounces) fresh spinach leaves tom into bite sized pieces

8 ounces smoked turkey or chicken cut into strips

1/2 cup died red onion

1 cup (5 ounces) cashews toasted and coarsely chopped (qv)

In a blender or food processor puree all dressing ingredients.

In a large serving bowl combine spinach turkey or chicken and onion.

Toss with dressing and sprinkle with cashews.

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