vanilla yoghurt cream


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Cooking receipe to make vanilla yoghurt cream under category General Recipes. You may find some video clips related to this receipe below.

vanilla yoghurt cream

250ml natural yoghurt

200ml double cream

pure vanilla extract about 1/2 tsp

50g caster sugar

Beat the cream until it stands in soft peaks.

Dont overwhip it; it should still fall softly from the spoon.

Mix in the yoghurt and very gently stir in the vanilla extract and the caster sugar.

Set aside in the fridge for half an hour or so before serving.

This cream is wonderful with Christmas pudding but it is also very good with fresh fruit and for serving alongside chocolate cake.

Serves 6

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