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Kalamatianos Recipe"] _______________________________________
Type: Bakaliaros Pastos Me Kremmithia
Kalamatianos Free Cooking Recipe – Greek
Good stuff!
Ingredients / Directions
3 lb salt cod
water as needed
flour for dipping
1 1/2 cup(s)s oil
2 lb onions
sliced
2 lb tomatoes
peeled and strained
pepper to taste Cut cod into small pieces. Skin it
and soak overnight in enough
water to cover
changing 2 or 3 times. Remove from water; take out
bones; rinse and dry fish well. Dip in flour
shaking off excess,
and fry in hot oil until golden. In same oil
saute onions until
they are soft but not brown. Put them in wide pot
together with
oil from the pan and any of the 1 1/2 c. oil not used in the
frying. Add tomatoes and pepper. Simmer for 30 – 45 min.
or until
onions dissolve. Add codfish (and /1/2 cup(s) hot water if needed),
cover the pot
and cook for 10 min.
until liquid is absorbed and
only the oil remains.
