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spring rolls
| General Recipes
Cooking receipe to make spring rolls under category General Recipes. You may find some video clips related to this receipe below.spring rolls ken homchineseall regions1 packet spring roll skins175g Parma ham or lean English smoked bacon110g mange tout trimmed110g red or green pepper (about 1)110g wa
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muffin rabbit
| General Recipes
Cooking receipe to make muffin rabbit under category General Recipes. You may find some video clips related to this receipe below.muffin rabbit 225g grated cheese (anything will do) 30g butter 1 tbsp Worcester sauce 1 tbsp English mustard 2 tbsps beer (drink the rest) 2 tbsps spicy old fashioned chu
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grapefruit marmalade
| Aga Recipes
Cooking receipe to make grapefruit marmalade under category Aga Recipes. You may find some video clips related to this receipe below.marmalade1.35kg grapefruitjuice 2 lemons 2.5 litres water 2.5kg sugarScrub the grapefruit and put in a preserving pan with the lemon juice and water. If the grapefruit
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Shrimp Canapes Recipe
| Appetizers
Type: Shrimp Canapes Free Cooking Recipe - Appetizers It's alright! Ingredients / Directions 10 slices white bread2 tablespoons butter or margarinemelted1/2 teaspoon dried thyme leaves1 pkg (12 oz) frozen cooked shrimpthawedchopped1/2 cup(s) Kraft Shredded Colby & Monterey Jack Cheese
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Ingredients
4 (10 inch) flour tortillas
1 teaspoon toasted sesame oil
12 ounces lean boneless pork, cut into strips
2 cups loose-pack frozen stir fry vegetables (any combination)
1/4 cup bottled hoisin sauce
Directions
1Preheat oven to 350 degree F. Wrap tortillas tightly in foil. Heat in preheated oven for 10 minutes to soften. (Or wrap tortillas in white, microwave-safe paper towels; microwave on high [100 percent] power for 15 to 30 seconds or until tortillas are softened.).
2Meanwhile, in a large skillet heat sesame oil over medium-high heat. Add pork strips; stir-fry for 2 to 3 minutes or until done Add stir-fry vegetables. Cook and stir for 3 to 4 minutes or until vegetables are crisp-tender.
3Spread each tortilla with 1 tablespoon of the plum or hoisin sauce; place a quarter of the meat mixture just below the center of each tortilla. Fold the bottom edge of each tortilla up and over the filling. Fold in the sides until they meet; roll up over the filling. Makes 4 servings.
View related video clips
[tubepress mode=’tag’, tagValue=’Mu-Shu Style Pork Roll-Ups’]
