Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Easter cookies with cheese Recipe
| Greek
Type: Easter cookies with cheese Free Cooking Recipe - Greek It's ok! Ingredients / Directions Directions: * 200 gr flour * 2 eggsbeaten * 12 spoons sugar milk * 50 gr melted butter * 200 gr grated graviera cheese * 2 tea spoons baking powder * Black pepper Mix th
[ read more ]
Cranberry Snack Cake
| Everyday Recipes
Cooking receipe to make Cranberry Snack Cake under category Everyday Recipes. You may find some video clips related to this receipe below.Cranberry Snack CakeRecipe By : Taste Of Home Magazine Dec./Jan.99Serving Size : 12 Preparation Time :0:00Categories : Cakes ChristmasAmount Measure Ingredient --
[ read more ]
Baked Bean Salad Recipe 1 Recipe
| Salad
Type: Baked Bean Salad Recipe 1 Free Cooking Recipe - Salad Just do it! Ingredients / Directions 1? cup(s)s of coldbaked beans? teaspoonful of salt3 or 4 tablespoonfuls of olive oil? teaspoonful of paprika2 tablespoonfuls of finechopped olives2 tablespoonfuls of vinegar2 teaspoonfuls
[ read more ]
Catfish With Spicy Orange Sauce and Ginger Recipe
| Fish And Seafoods
Type: Catfish With Spicy Orange Sauce and Ginger Free Cooking Recipe - Fish And Seafoods No other! Ingredients / Directions 1/2 cup(s) orange juice 1 tbsp hoisin sauce 2 tbsp soy sauce 1/4 cup(s) sherry 1 teaspoon grated fresh ginger 2 green onionschopped 1 lb Catfish fillets In a sma
[ read more ]
Ingredients
500-600 g stir-fry beef
2 tablespoons peanut oil
Marinade
4 teaspoons hoisin sauce
4 teaspoons five-spice powder
4 tablespoons honey
4 tablespoons soy sauce
2 garlic cloves, chopped
2 teaspoons sesame oil
4 tablespoons dry sherry
2 tablespoons cornflour
Directions
1Mix all of the marinade ingredients together in a mixing bowl. Make sure you mix them well.
2Put meat into mixture and cover. Refridgerate for 2 hours.
3Heat frypan over medium heat. Add oil. When oil is hot add marinaded meat. Leave frypan at medium heat until beef is cooked.
4When meat is cooked turn the frypan down to a simmer. Sauce should start to thicken up within 10 minutes.
5If you are still not happy with the consistency you can add a bit more corn flour. Remember to mix it with water first.
View related video clips
[tubepress mode=’tag’, tagValue=’Peking Beef’]
