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malayan chicken curry
| General Recipes
Cooking receipe to make malayan chicken curry under category General Recipes. You may find some video clips related to this receipe below.malayan chicken curry2 tablespoon oil2 meduim onions chopped1 clove garlic crushed1 lb boned chicken breast cubed2 teaspoon curry powder1 teaspoon tumeric1 teaspo
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Honey Kirsch Grapefruit Recipe
| Breakfast
Type: Honey Kirsch Grapefruit Free Cooking Recipe - Breakfast Check out the travel channel! Ingredients / Directions 6 red grapefruit1/3 cup(s) honey1/4 cup(s) kirsch- mint leaves Section grapefruit. Combine honey and kirsch; pour over grapefruitstirring gently to combine. Cover and r
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Pineapple Lemonade Recipe 1 Recipe
| Drinks
Type: Pineapple Lemonade Recipe 1 Free Cooking Recipe - Drinks It's ok! Ingredients / Directions 1 pint water1 quart ice-water1 cup(s) sugar1 can grated pineappleJuice 3 lemons To prepare this Pineapple Lemonade Recipe 1first make syrup by boiling water and sugar ten minutes; add pine
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Marinated Brussels Sprouts Recipe
| Appetizers
Type: Marinated Brussels Sprouts Free Cooking Recipe - Appetizers This is a good one! Ingredients / Directions 2 (8 ounce) boxes frozen Brussels sprouts1/2 cup(s) tarragon vinegar1/2 cup(s) oil1 clove garliccrushed1 tablespoon granulated sugar1 teaspoon saltDash of Tabasco� sau
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Cooking receipe to make Key Lime Pie II under category Pie s 4U. You may find some video clips related to this receipe below.
Key Lime Pie II
This pie is made with gelatin.
Ingredients:
1 (3 ounce) package lime or lemon-lime gelatin
3/4 cup boiling water
1 1/2 teaspoons grated lime rind
1/2 cup lime juice
1 (14 ounce) can sweetened condensed milk
1 cup sour cream
4 – 5 drops food coloring (optional)
1 baked 9-inch pastry shell, cooled
Directions:
1
Dissolve gelatin in boiling water. Chill until mixture starts to congeal.
2
In a separate bowl (after gelatin has started to thicken and congeal)
mix milk, lime juice, food coloring and grated lime rind until well
blended.
3
Stir in sour cream; then fold in thickened gelatin. Pour into pastry shell.
Chill until firm.
4
Garnish with whipped topping or whipped cream and lime slices.
Makes 1 – 9 inch pie
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