Nasi Dagang
| Cyber Kuali
Cooking receipe to make Nasi Dagang under category Cyber Kuali. You may find some video clips related to this receipe below.Nasi DagangBy Amy BehIngredients
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Bulldog Highball
| Drink Master
Cooking receipe to make Bulldog Highball under category Drink Master. You may find some video clips related to this receipe below. Juice of 1/2 Orange 2 oz Gin Ginger AlePour into highball glass over ice cubes and fill with ginger ale. Stir[tubepress mode='tag', tagValue=
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Egg and Sesame Rolls Tomago Japanese cooking recipe
| Japanese
Ingredients 3 eggs 1/4 teaspoon salt 1 tablespoon water 2 tablespoons sesame seeds 2 teaspoons soy sauce 1/4 teaspoon sugar salt 1/2 small onion, finely chopped 1 tablespoon vegetable oil 1 (8 ounce) package frozen chopped spinach, thawed 1 slice ham, cut in thirds Directions 1Lightly bea
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almond bakewell tarts with plum sauce
| Aga Recipes
Cooking receipe to make almond bakewell tarts with plum sauce under category Aga Recipes. You may find some video clips related to this receipe below.almond bakewell tarts with plum sauceFor the pastry:200g plain white flour plus extra for dusting100g butter cut into cubes75g caster sugar3 large egg
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Type: Sweet Potato Cobbler I Free Cooking Recipe – Pies And Pastries
the best!
Ingredients / Directions
3 large sweet potatoes
uncooked
1/2 cup(s) (1 stick) butter or margarine
1 1/2 cup(s)s granulated sugar
1/2 teaspoon nutmeg
1/2 teaspoon salt
Dumplings or Crust
2 cup(s)s all-purpose flour
Pinch of salt
1 tablespoon shortening
Milk or water Peel and slice potatoes thin; cover with water and cook until tender. Reserve liquid for pie.
For the dumplings
mix flour
salt
shortening and enough milk or water to make a stiff dough. Use a floured board and roll very thin. Cut into strips.
Using a deep pan
put in half of potatoes
butter
sugar and spices. Cover with a layer of pastry. Place remaining half of potato mixture on top of pastry and top with another layer of pastry. Sprinkle with sugar
nutmeg and butter (mixed together). Use enough liquid to make juicy. Test for sweetness. Bake at 400 degrees F until golden.
