Vegetable Pilaf Recipe

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Vegetable Pilaf Recipe"] _______________________________________


Type: Vegetable Pilaf Free Cooking Recipe – Vegetables

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Ingredients / Directions
“2 cup(s) Pearled Barley soaked in 4 C water overnite
1 cup(s) Mushrooms optional
2/3 cup(s) Zucchini sliced
1 x Onion chopped
3/4 cup(s) Carrots sliced
1 teaspoon Thyme
1 teaspoon Sage
Salt And Pepper to taste”

Directions:
* We had this for breakfast this am but you may prefer it for dinner or lunch.
* In the AM
cover
bring to a boil
reduce heat and simmer for about 20 – 30 minutes.
* Makes enough for several meals.
* Obviously
use whatever veggies you prefer. I like to season it with vegetarian chicken flavor broth mix
but I am out. Add more broth and you have a great soup!

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