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Mulberry Rhubarb Pie
| Pie s 4U
Cooking receipe to make Mulberry Rhubarb Pie under category Pie s 4U. You may find some video clips related to this receipe below.Mulberry Rhubarb Pie The fruit mixture can be frozen in quarts, and used at a later date. Ingredients
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Shark''s Fin Soup Recipe
| Soups
Type: Shark''s Fin Soup Free Cooking Recipe - Soups This is a good one! Ingredients / Directions 4 dried black mushrooms2 scallion stalksFresh ginger root16-oz can shark''s fin2 tbsp sherry4 cup(s) water1 chicken breast2 scallion stalks3 tbsp oil5 cup(s) stock1 teaspoon salt2 tbsp she
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Chocolate Cream Candy Recipe
| Dessert
Type: Chocolate Cream Candy Free Cooking Recipe - Dessert No other! Ingredients / Directions 2 cup(s)s sugar1 tablespoon butter2/3 cup(s) milk2 squares unsweetened chocolate1 teaspoon vanilla To prepare this Chocolate Cream Candy Recipefirst put butter into granite saucepan; when melt
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Walnut-Apple Stuffing Recipe
| Vegeterian
Type: Walnut-Apple Stuffing Free Cooking Recipe - Vegeterian It's ok! Ingredients / Directions 6 cup(s)s whole grain breaddiced 1 1/2 tbsp canola oil 1 1/2 cup(s)s red onionchopped 1 1/2 cup(s)s tart applepeeleddiced 3 bunches scallionsminced 2 tbsp parsleyminced 1/2 teaspoon thyme 1/
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Cooking receipe to make herrings in oatmeal under category Aga Recipes. You may find some video clips related to this receipe below.
herrings in oatmeal
4 herrings
salt and pepper
fine oatmeal
50g butter
1 lemon
Clean the flesh of the fish by rubbing with a little salt and rinse off.
Dry well on kitchen paper.
Toss the fish in salt and pepper and coat well with the fine oatmeal pressing it on well. Put the butter in a strong frying pan or the roasting tin if cooking in the roasting oven. Melt the butter and fry the fish until golden brown.
Turn it over and do the second side about 5 minutes per side depending on the thickness of the fish.
Cut the lemon into wedges.
Serve the drained fish with lemon wedges on warm plates.
These are delicious and of course can be cooked in the aga without smelling out the whole house. A good fishmonger will remove most of the bones and the heads from the herrings for you. Serve with good wholemeal bread.
Serves 4
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