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Leftover Ham Casserole
| Everyday Recipes
Cooking receipe to make Leftover Ham Casserole under category Everyday Recipes. You may find some video clips related to this receipe below.Leftover Ham CasseroleRecipe By : Serving Size : 1 Preparation Time :0:00Categories : Casseroles Posted To CynscookinAmount Measure Ingredient -- Preparation Me
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Chicken Soup with Avocado and Lime Recipe
| Soups
Type: Chicken Soup with Avocado and Lime Free Cooking Recipe - Soups You got to try this! Ingredients / Directions 1 chicken (3 to 3 1/2 lbs) cut up1 celery rib thinly sliced2 med carrots chopped2 med onions sliced1 lrg garlic clove minced1 teaspoon salt1 teaspoon whole cumin seeds cr
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Lawhill Cocktail
| Drink Master
Cooking receipe to make Lawhill Cocktail under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Dry Vermouth 1 1/2 oz Blended Whiskey 1/4 tsp Anisette 1/4 tsp Maraschino 1 dash Bitters Stir with ice and
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coconut sambal
| General Recipes
Cooking receipe to make coconut sambal under category General Recipes. You may find some video clips related to this receipe below.coconut sambal1 medium sized onion150g finely grated fresh coconut5 teaspoons lemon juice1 level teaspoon paprika1/2 teaspoon salt1/2 teaspoon chilli powderThis recipe
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Cooking receipe to make deep fried chicken under category General Recipes. You may find some video clips related to this receipe below.
deep fried chicken
italian
2 chickens (1.5kg each) quartered
salt
flour for coating
2 eggs
1 tablespoon milk
1 teaspoon oil
100g breadcrumbs
100g grated cheese
oil for deep frying
8 sprigs parsley
1 lemon sliced
Season the chicken quarters with salt and toss in flour.
Beat together the eggs milk and oil.
Mix together the breadcrumbs and grated cheese.
Dip the chicken quarters first into the egg mixture and then into the breadcrumb mixture.
Heat the oil for deep frying.
Fry the chicken quarters for 20 minutes until golden brown.
Drain on absorbent paper.
Fry the parsley for 2 minutes.
Arrange the chicken on a dish with the parsley and lemon slices.
Serve with tomato sauce (qv).
Serves 8
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