roast lamb with rosemary

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Cooking receipe to make roast lamb with rosemary under category General Recipes. You may find some video clips related to this receipe below.

roast lamb with rosemary

Abbacchio al Forno

italian

1 x 1.5 kg leg of lamb

24 cloves garlic sliced

34 rosemary sprigs salt and pepper

1 tablespoon oil

150ml dry white wine or light stock

rosemary sprigs to garnish

Make small incisions in the lamb and insert a piece of garlic and a few rosemary leaves into each.

Season with salt and pepper and place on a rack in a roasting pan.

Spoon over the oil.

Cook in a preheated moderate oven 180

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