salad of scallops and asparagus

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Cooking receipe to make salad of scallops and asparagus under category General Recipes. You may find some video clips related to this receipe below.

salad of scallops and asparagus

4 large scallops shelled

225g asparagus

55g pine nuts

2 tbsp olive oil

1 frilly lollo rossotype lettuce

salt and freshly ground black pepper

For the dressing:

6 tbsp salad oil

1 tsp sugar

1 tsp salt

1 tbsp red wine vinegar

1 tbsp fresh lemon juice

Remove the coral halfmoons from the scallops and set them aside.

Cut the main body of each scallop across the grain into 3 slices.

Trim the asparagus getting rid of any hard bits of stalk and steam in a colander over boiling water for 9 minutes.

Fry the pine nuts in olive oil for 2 minutes until golden brown making sure they don

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