Piccata Locanda Ticinese Recipe

passion cake

| Aga Recipes

Cooking receipe to make passion cake under category Aga Recipes. You may find some video clips related to this receipe below.passion cake275g plain flour 1 level tsp salt 1 level tsp bicarbonate of soda 2 level tsp baking powder 175g soft brown sugar 3 eggs 2 ripe bananas 175g grated carrots 150g fi

[ read more ]

Spicey chicken and orzo skillet prep time: 45 minutes

| Everyday Recipes

Cooking receipe to make Spicey chicken and orzo skillet prep time: 45 minutes under category Everyday Recipes. You may find some video clips related to this receipe below.Spicey chicken and orzo skillet prep time: 45 minutes1 tablespoon olive or vegtable oil4 boneless skinless chicken breast halves

[ read more ]

Tea - Lemon Mint Tea

| Teas 2

Cooking receipe to make Tea - Lemon Mint Tea under category Teas 2. You may find some video clips related to this receipe below.Lemon Mint TeaIngredients:4 Tbsp. chopped apple or pineapple mint4 Tbsp. chopped lemongrassAdd herbs to a tea pot, and pour over3 cups of boiling water. Steep for 5minutes

[ read more ]

macaroni alla fiorentina

| General Recipes

Cooking receipe to make macaroni alla fiorentina under category General Recipes. You may find some video clips related to this receipe below.macaroni alla fiorentinaitalian25g butter100g gammon diced1 onion finely chopped1 carrot grated4 celeriac root grated450g minced beef150ml dry white wine175g

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Piccata Locanda Ticinese Recipe"] _______________________________________


Type: Piccata Locanda Ticinese Free Cooking Recipe – Meats

Outstanding!

Ingredients / Directions
400 gr veal cut in slices (escalope)
flour,2 beaten eggs
50 gr parmesan
20 gr olive oil
20 gr butter
100gr ham cut in slices or diced
5 dl (1/2 litre) red wine
1 dl braun meat sauce
100 gr diced tomatoes
minced parsley Flour meat slices
soak in eggs beaten with parmesno fry shortly in butter and olive oil. keep warm. warm ham in butter. take ham out of pan and add on top of meat. add wine to pan reduce
add sauce and tomatoes let simmer for a few minutes. pour sauce over meat and ham.add some parsley on top.

Please follow and like us: