PAELLA – Spanish Seafood Fried Rice Recipe

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Type: PAELLA – Spanish Seafood Fried Rice Free Cooking Recipe – Western Foods

Yes!

Ingredients / Directions
1/3 cup(s) of Olive Oil
1 Small Onion
minced
2-3 cloves of garlic
crushed
3-5 tbsps minced fresh parsley
1 generous pinch of saffron
2 tbsps of chicken bullion
3 skinless Chicken Breasts
cut in large chunks
2 green peppers
sliced
1 red pepper
sliced
1 teaspoon of yellow food coloring (optional — saffron is very expensive
a pinch
of it is all you need for taste but a richer color is desired)
8 oz tomatoe sauce
1 teaspoon sugar
4 cup(s)s of rice
7 cup(s)s of water
salt
1/2 lb – 1 lb shrimp
leave shell on
1 lb scallops
Saute onion
parsley
and garlic in olive oil until the onion begins to become transparent. Add saffron
chicken bullion
chicken
peppers and saute until chicken has become white. Add tomatoe sauce
sugar
food coloring. Stir. Add rice & water and bring to boil. Salt to taste. Boil 5 minutes
stirring occasionally. Add shrimp & scallops
boil an additional 5 minutes
stirring occasionally. Simmer 10 minutes covered
stirring occasionally. If the rice appears to be getting too dry during the last 10 minutes
add more water. If the rice is too wet at the end of the 10 minutes
uncover and evaporate unwanted liquid.

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