Old Fashioned Meat Loaf

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Cooking receipe to make Old Fashioned Meat Loaf under category Everyday Recipes. You may find some video clips related to this receipe below.

Old Fashioned Meat Loaf

2 tablespoons vegetable oil

1 large yellow onion, chopped

1 carrot, peeled and finely chopped

2 cloves garlic, minced

2 lbs. lean ground beef

1 1/2 cups fresh bread crumbs

2 eggs lightly beaten

1 teaspoon salt

1/2 teaspoon ground pepper

1/4 teaspoon dried thyme leaves, crumbled

/4 cup finely chopped fresh parsley

1 tablespoon Worcestershire sauce

2/3 cup tomato ketchup

1/2 cup tomato sauce, plus tomato sauce for serving, optional

Pre-heat oven to 350 degrees. Lightly oil a 9x5x3-inch loaf pan.

In a nonstick frying pan over medium heat, warm the vegetable oil.

Add the onion and carrot and saute, stirring occasionally until the

carrot begins to soften and the onion is almost translucent, about 4-5

minutes. Add the garlic and saute for 1 minute longer. Remove from

heat and set aside.

In a large bowl, combine the ground beef, bread crumbs and cooled

cooked onion & carrot. In another bowl, mix together the eggs, salt,

pepper, thyme, parsley, Worcestershire sauce and ketchup, mix well.

Pour the egg mixture over the beef. Using your hands, mix the

ingredients together, handling just enough to evently combine. Don

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